Matcha Cold Foam

This super easy recipe will have you pouring delicious matcha green tea cold foam on top of all your iced drinks in just 2 minutes!

Matcha cold foam is a cold, green, frothy topping for iced drinks. It’s made with heavy cream, milk, vanilla syrup, and matcha (green tea powder). The texture of cold foam is velvety and smooth.

Cold foam is made in a special blender at Starbucks but it can easily be recreated at home in a French press or with a handheld milk frother.

With only 4 ingredients, this recipe makes 1 serving of matcha cold foam in just 2 minutes.

Ingredients: Heavy Cream, Vanilla Syrup, Matcha and Milk.

Step 1: Mix the ingredients.

Put all the ingredient into a French press. Mix well.

Matcha can clump, so whisk or mix the matcha in the cream and milk. A handheld milk frother does the job quick.

Step 2: Make the foam.

Place lid and move the plunger up and down. The cold foam will increase in volume.

Step 3: Pour matcha.

Pour matcha cold foam on top of an iced strawberry shake / rose milk drink.

Matcha tends to clump

Always add the water first before the matcha. It’s important to shake the matcha with water vigorously to break up any clumps. 

Use unsweetened matcha

Make sure the matcha you’re using isn’t sweetened since it won’t layer on top of the milk.

No need for a matcha whisk if you shake

It’s easier to shake matcha and water together than whisking cold water into matcha. There’s no need to sift the matcha if you shake vigorously.

Matcha is meant to be had with something sweet

Traditionally, matcha whisked in hot water is served with wagashi, a sweet Japanese confection. So it’s no wonder adding something sweet to an iced matcha latte makes it taste even better.

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Starbucks Iced Matcha Latte

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Matcha Cold Foam

This super easy recipe will have you pouring delicious matcha green tea cold foam on top of all your iced drinks in just 2 minutes!

Iced Matcha

Super easy to make and refreshing, this iced version of traditional matcha is made using the cold brew technique and it’s perfect for matcha purists.